Sunday, August 28, 2011

Breakfast: mixed grain porridge

I love to make porridge with different grains. I also love that it's so easy to make in the microwave. Today's breakfast:

I mixed oats, rye, millet, spelt, buckwheat, some psyllium and a touch of flax seeds :) So yummy!
To top it of, I cut up a pear and drizzled some cinnamon and a tiny amount of fairtrade brown sugar. I really liked it!

I love the look of the mixed grains, it looks so healthy and most of all delicious!

If you make morning porridge, what are your ingredients? Do you have time to cook it on the stove or do you use the microwave like me?

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